I've traveled the world and not found better, authentic Italian food. The service was superb and the food, to die for. You can't miss this restaurant when in Honolulu.

We went especially for their pizza which we were craving for awhile. Ordered the Margarita and Norcia Mushroom pizzas. They were delicious! Next we had the Cappuccino Style Sweet onion soup, served cold. It was so refreshing and tasty! We shared a house salad. Mixed greens were tender and the dressing subtle. For our entrees, we ordered the Granchio (King Crab Tomato Cream Sauce), Carbonara Pasta and Bolognese Rigatoni. Three unique flavors. Pasta was perfect, cooked Al Dente. Service was excellent. Atmosphere quiet and romantic. The owner offered us complimentary desserts at the end of dinner, but we were too stuffed to accept. Maybe next time! I highly recommend this long time Kaka'ako restaurant for anyone looking for a classy, yet not stuffy place to have dinner.

Went to Bernini for a girls night with my best friend and can't wait to go back! Food and service were both great! Parking is a little difficult, they only have a hand full of stalls in the front so if you go during peak hours you might need to find street parking or park in their 2nd lot behind their restaurant on kona st. Service 9/10: Upon sitting down our server came to check in on us and asked if we had any questions and asked what type of water we would like (sparkling, bottled, tap). When either of us went to the restroom our napkin would be folded on the table when we got back which I personally always find to be a nice touch at a nice restaurant. My only complaint would be sometimes our water glasses would get very low if not empty before getting a refill. Honestly not that big of a deal though since the servers are around a lot so asking wasn't a huge deal Food and drinks 9/10: We both started with a cocktail each. I had the lychee martini that the server blows up a bubble on the top of the drink at the table. Drink was good and had a lychee at the bottom. Bubble makes the drink fun and cool for pictures. My friend had the Bernini 11 which was fruity but not overly sweet. My friend and I split the Norcia pizza (mushroom, sausage, and truffle oil) and this was easily one of the best pizzas I've ever had. Definitely recommend if you prefer pizzas without tomato sauce. I had the carbonara which was also amazing! The egg was perfectly cooked and complimented the sauce. My friend ordered the uni pasta which she also enjoyed. The sauce wasn't super creamy but on the lighter side with uni on the top of the pasta. For dessert we split the molten lava cake. Personally I would have liked the middle to have more melted chocolate but my friend appreciated the cake being not overly sweet. Overall the experience was really good and I can't wait to visit again and try more things on the menu! Went home to tell my boyfriend we needed to go back for our own date night!

Food was great and service as well. Seafood pizza is my favorite thing on the menu along with the filet with foie gras everything was amazing ambience service and food 10/10

The food was excellent and the service was great very attentive but unobtrusive. We had a half bottle of wine and a Lychee Martini with Lychee smoked bubble! The Chef Tasting menu was a perfect way to sample a lot of items and while the portions were smaller it was still a lot of food and we ended up taking home several dishes The pear and grape panna cotta dessert was light and refreshing! We will definitely be back to try the pizzas and salads!

This is a must must Italian restaurant to come. Reservation is a must , very important to make reservations. Food is insanely good , love the decor inside here too. It's open kitchen, food is made fresh all the time.

The service is so good, they're so friendly. The food was even better, might be one of the best Italian restaurant I ever been to. The food was vey nicely flavored, and tasted very fresh.

Nice clean restaurant with tasty Japanese Italian fusion dishes. Ive been here before and came back for dinner for my bf's birthday. We ordered the scallops and burrata for the appetizer. The scallops in their sauce was so soft and flavorful. I also love the burrata on top of their focaccia. We did have to ask for the focaccia bread though and they didn't bring it out initially or with the appetizers. I ordered the crab pasta and he had the truffle risotto. Both were excellent. For dessert we ordered the panna cotta, cheesecake, and the peach tart. I really enjoyed the chocolate basque cheesecake the most with their vanilla ice cream. What was a nice touch is that the server brought out a cute little wind up that played happy birthday! I would definitely come back here to try the other dishes!

We did a last minute anniversary dinner reservation here this past Saturday night. We know that this place has been here for awhile, but this was our first time trying this place. Since our reservation was on the early side (5:15pm) we were able to park right in front. We were greeted at the front door by the hostess and were seated promptly. The restaurant is nice, and there are quite a lot of tables. Our waitress came over with menus and water. Since it was our first time here, we had some questions about the choices on the menu, which our waitress was very informative and made some great suggestions. We started with a small appetizer of a kampachi carpaccio, which was a perfect blend of flavors to go with the fresh fish. For our entrees, we decided on a Granchio (king crab) spaghetti which was perfect, with little pieces of crab. Also, the noodles were cooked just right (my girlfriend likes them slightly more than al dente). We also ordered a pizza, yes, PIZZA. For what most consider this place as more "upscale" dining, you wouldn't expect to have a pizza. BUT it was delicious. We had the Norcia (mushrooms, sausage, mozzarella, and ruffle oil). We also added arugula. The flavors were good, and made on a super thin crust. For dessert, we shared a tiramisu which was the perfect end to our meal. Not too sweet, with the ladyfingers soaked with coffee. Overall, our experience here was nice. There are other things on the menu which we would like to try, so I'm sure we will come back and dine here again.

This night we tried the tasting menu. All dishes were excellent! Service: Attentive Ambiance: trendy-classy